The Magic and Color of Cocktails
The world of cocktails is as rich as its history, and its origins are full of stories and anecdotes that are mostly dubious. For example, there are the many versions of the origin of the word “cocktail".
Hotel art las cumbres
Perched on top of a hill. Hotel Art Las Cumbres features a wonderful view of beautiful Punta del Este, the sea and the Sauce Lagoon. When the sun sets, candles light the tables, the Atlantic breeze subsides and the summer evenings are illuminated by that special romantic light that does not fade away until quite late.
Chateaux Lafite
We reserve our passions, and pleasures are something to be desired, to be dreamt about...
The special reservoir of Lafite wines in Mexico
A special reservoir of Lafite wines from Les Domaines Barons de Rotchschild arrives to Mexico, and it will be commercialized by Grupo La Europea. Exclusive information given by their General Manager José Ramón Ruiz Caso.
Haute cuisine in the middle of the Savannah
Camp Jabulani has won the title of the best gourmet restaurant at the same time that it is recognized as one of South Africa’s top lodges. Chef Chris Smith has a special way of preparing impala steak with savory herbs and his duck with red fruit sauce is delightful.
Nick-San Japanese Restaurant
Having an available capacity for 130 customers, Nick-San is characterized by its open cuisine and the Sushi Bar crosses the full restaurant, with a perfect lightening and minimalist style decor.
Wines of the new world break the mold
The current tendency among connoisseurs has given a special importance to an innovative variety of wines known as “wines of the New World.” Produced mainly in the Americas, South Africa, Australia and New Zealand, they make up part of these varieties of emerging wines.
Restaurant Oberoi Mauritius
An immense palapa (palm thatched roof) surrounded by water which reflects the setting sun, soft zither music, candlelight that dances on the surface of a pond where frogs sing: a dream come true.
Vinos del viejo mundo
Wine, a divine substance whose marvelous myths are illuminated by a wide range of writings. It has been around throughout the history of humanity and we enjoy its pleasures still.
Un manjar en el océano
The Minerva II’s restaurants offer a different way of enjoying cuisine. Bridge Café entices with its exquisite, varied buffets (Indian, Chinese, Philippine and European dishes) and The Swan pampers us with refined dishes (lobster in a fragrant sauce, Parisian touches in some recipes and regional delights).